Four Seasons Hotel Prague is ready to welcome guests after its reopening on May 25, 2020. To celebrate the spirit of togetherness, Four Seasons in Prague is introducing an exceptional stay by the Vltava riverbank for couples, friends and families, dining under the sky or relaxation and pampering in AVA spa.
“Our team is so excited to reopen our Hotel, welcome our first guests and at the same time recognise the expectations and needs of our clients have changed and may continue to evolve further. The goal is to instill the same level of trust and confidence in us as ever before, to protect our people and all who choose to stay with us,” says Martin Dell, General Manager at Four Seasons Hotel Prague.
“The entire team has attended extensive training as part as our new health and safety global program Lead With Care. Our priority is to ensure the highest standards in all parts of the Hotel, including restaurants and spa, without compromising the quality of the guest experience,” adds Martin.
During times like these, stepping out of the daily routine is a well-deserved luxury. With the launch of the new Discover Prague – 20% Off package, guests are invited to enjoy every minute of their deserved getaway, rejuvenate, make new unforgettable memories and let the Hotel team take care of everything else.
This package includes a EUR 50 credit towards dining and spa. Having breakfast with the breath-taking view of Prague Castle and dining under the stars on one of the three terrace restaurants is not just a fairytale at Four Seasons Hotel Prague.
Dining Under the Sky
Four Seasons provides the guests dining experience on three restaurant terraces, including rooftop and ground level by the river, all featuring stunning and exclusive views of the city. Considered the most Instagrammable locations in Prague during summer, all three are the perfect setting to while away a hot day or warm summer evening.
Piazzetta Pop-Up Restaurant
Piazzetta represents the iconic summer scene of a square in a medieval Italian town, where an abundance of plants, citruses and herbs are grown by locals for everyday cooking. That warm atmosphere is conjured up in the design, which features a stone fountain and terracotta pots, and is enhanced by the traditional food truck and gelato cart. Italian chef Matteo Grubelati is the mastermind behind the simple yet authentic menu.
Miru Pop-Up Restaurant
Miru is named after the Japanese word for “view.” Situated on the rooftop of the Hotel, visitors can expect a magical evening watching the sun set over the Prague skyline from a clandestine Japanese oasis while devouring delicious Japanese fusion created by Executive Chef Leonardo Di Clemente. Privacy and romantic vibes are guaranteed with only five tables and location on the 5th floor of the Hotel.
Body and Mind Recovery at the AVA Spa
It is time for relaxation and refreshment after all that. AVA Spa introduces a special recover body and mind package with any four treatments for 50 minutes. Through the end of July, guests can combine massages, facials or body treatments for the exclusive package price with 30 percent off regular price.
Lead With Care
Health and safety remain the first priority at Four Seasons. To offer a safe environment for guests and employees, Four Seasons properties across the globe are implementing Lead With Care, a full-scale health and safety enhancement designed in collaboration with Johns Hopkins Medicine International.
While the Four Seasons experience may look different, it will feel the same. Its dedicated people are committed to delivering the same intuitive service and personalised care for which Four Seasons is known and trusted for the world over.