GRAND-HOTEL DU CAP-FERRAT, A FOUR SEASONS HOTEL, REOPENS FOR GUESTS

Michelin-starred Chef Yoric Tièche, who works alongside talented Pastry Chef Florent Margaillan (2010 French Dessert Champion), has firmly established this iconic Mediterranean luxury hotel as a major culinary destination. The Hotel has three restaurants: the gourmet Le Cap, the chic La
by
Christian Stan, on 1 Jul. 20, No Comments

RESTART AND RELAX AT MANDARIN ORIENTAL LAGO DIN COMO, REOPENING IN JUNE

  Following additional enhancements to its accommodation and public areas, Mandarin Oriental, Lago di Como is very much looking forward to welcoming guests again to the sunny shores of Italy’s most glamorous lake. To celebrate the reopening, the resort is offering a Restart and Relax
by
Christian Stan, on 29 May. 20, No Comments

ANDY WARHOL FROM A TO B AND BACK AGAIN OPENS AT SFMOMA IN MAY

Spanning the artist's 40-year career and featuring more than 300 works on three different floors of the museum, the exhibition includes paintings, drawings, graphics, photographs, films, television shows as well as a personal time capsule of ephemera. The retrospective features examples of the
by
Christian Stan, on 6 May. 19, No Comments

DEXAMENES SEASIDE HOTEL TO OPEN IN MAY IN PELOPONESE, GREECE

The ancestral property of Original Nikos Karaflos, Dexamenes is the realization of Karaflos’ long-held goal to create a hotel that honors the heritage of the site and its surroundings, while cultivating a stillness and simplicity to counteract the frenetic nature of modern
by
Christian Stan, on 17 Apr. 19, No Comments

HOTEL DE LA VILLE, A ROCCO FORTE HOTEL, OPENS IN ROME IN MAY

Architect Tommaso Ziffer has collaborated with Director of Design Olga Polizzi in bringing to life the aesthetics and cultural sentiments of the 18th and 19th century Grand Tour of Europe in a contemporary key. The result is a bold and vibrant feel which pervades the building offering a
by
Christian Stan, on 18 Mar. 19, No Comments