RAFFLES GRAND HOTEL D’ANGKOR INVITES YOU TO DISCOVER CAMBODIAN CUISINE

The tasting menus are the creation of Executive Sous Chef Dorn Doeurt, affectionately known as Chef DD, a veteran Khmer culinary expert. The Siem Reap native is well-versed in the intricacies of the national cuisine, including both authentic Royal Khmer cuisine and modern Khmer
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Christian Stan, on 2 Oct. 23, No Comments