MAURO COLAGRECO, WORLD’S HOTTEST CHEF, TO DEBUT A RESTAURANT AT CAPELLA BANGKOK

Mauro Colagreco adds to his three Michelin stars and first place in the World’s 50 Best Restaurants as he is named the World’s Most Influential Chef. Cheffing is one of the world’s toughest professions. So how does Mauro Colagreco make it looks so easy? The (Michelin) stars
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Christian Stan, on 13 Dec. 19, No Comments

LUCKY & LUSCIOUS: A NEW EIGHT-COURSE DEGUSTATION MENU AT MEI JIANG CHINESE RESTAURANT, THE PENINSULA BANGKOK

BBQ Pig The new degustation menu kick-starts with Raw Red Garouper presented sashimi-style with vegetables and pickles wrapped within. The crisp of cucumber and crunch of lotus root will serve as an interesting textural contrast with the raw fish. Marinated in eight different types of spices
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Christian Stan, on 25 Nov. 19, No Comments

DAZZLE IN ANY SEASON WITH FOUR NEW FACIAL TREATMENTS AT THE PENINSULA SPA, BANGKOK

  As part of enhancing the existing ‘Health & Harmony’ concept, a uniquely designed programme that offers guests a sense of tranquility and harmony of body and mind, The Peninsula Spa presents four new facial treatments using Margy’s advanced line of products – taking the
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Christian Stan, on 12 Nov. 19, No Comments

ENJOY SIGNATURE TABLESIDE THAI SPECIALITIES AT THIPTARA RESTAURANT, THE PENINSULA BANGKOK

Thiptara’s culinary team is led by Chef Kanokwan Jinuntuya. The newly launched ‘Thiptara Tid Lor’ menu at The Peninsula Bangkok includes a traditional Thai dish, Yum Som O Goong Phao (THB 620++), served with grilled river prawns, roasted coconut, peanuts, dried shrimps and kaffir lime
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Christian Stan, on 6 Nov. 19, No Comments

AMAN ANNOUNCES AMAN NAI LERT BANGKOK, SET TO OPEN IN 2022

Under the terms of the agreement, Aman and Nai Lert Group will develop a luxury hotel and residences project, with construction works scheduled to commence in the coming months. The project is expected to welcome its first hotel guests and residents in 2022. Amanpuri,
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Christian Stan, on 16 Sep. 19, No Comments