For those who favour an intimate time spent with their special someone, the Cruise in Love package – an exclusive private charter of The Peninsula Yacht – is the perfect way to celebrate St Valentine’s Day. Setting sail at 6:30 pm for three hours, guests can enjoy a private four-course dinner menu curated by the hotel’s talented chefs along with snacks and free-flow of house wine, soft drinks and juices.
Having provided the setting for countless memorable meals and intimate dinners as the ultimate celebration destination for more than 65 years, Gaddi’s is offering a sumptuous, five-course St Valentine’s Day menu, priced at HK$ 4,688 per couple* with classic live music to amplify the romantic flair. A stunning Peninsula bouquet service can be arranged at a cost upon request and is sure to provide the perfect romantic gesture.
At Felix, meanwhile, Head Chef Juan Gomez and Mixologist Marko Petrovic have dreamed up a wonderfully creative menu full of flavours and flair especially for St Valentine’s Day. The 28th-floor restaurant, famed for its avant-garde décor by maverick French designer Philippe Starck as well as its stunning panoramic views of Victoria Harbour, will host two sittings for dinner on the day, from 6:00 pm to 8:00 pm for a three-course dinner priced at HK$ 2,888 per couple* and from 8:00 pm onwards for a five-course dinner priced at HK$ 3,888 per couple, cocktail and wine-pairing by Marko and sommelier are available upon request.
Particularly noteworthy is the opportunity to dine at The Pool, a venue that is open to the public just once a year. Offering spectacular views of Victoria Harbour, the Roman-style swimming pool is one of the city’s most romantic spots and a magical setting for a Valentine’s Day tryst. In addition, guests can enjoy seasonal cocktails at a special price on the 7th-floor Sun Terrace with the enchanting backdrop of Hong Kong’s cityscape and views of Victoria Harbour.