Inspired by the sense of community experienced in a typical Balinese village, Kayumanis Jimbaran Private Estate is an exclusive sanctuary set amidst a grove of dancing coconut palms to capture the gentle spirit of the surrounding environment.

Kayumanis Jimbaran Private Estate & Spa is an exotic and idyllic retreat virtually hidden amongst the hypnotic sway of groves of coconut trees and the romantic embrace of the Jimbaran bay nearby. Set amongst a wide expanse of coconut trees, every villa is the most spacious and is masterfully juxtaposed in a harmonious dance among every tree.

Complemented by an exclusive 24-hour butler service that will make every effort to fulfill your every whim without being obtrusive, Kayumanis Jimbaran Private Estate & Spa is the perfect setting of pure serenity, utmost privacy, and unrivalled luxury

The entire estate is attuned to the climate through the use of the very finest indigenous materials where a collection of 19 contemporary villas have been purposely designed to emulate the Balinese style of open living. Located just meters from a traditional fisherman’s beach, Kayumanis Jimbaran Private Estate invites the elements of nature to penetrate the body, mind and soul.

The Rooms

Designed for optimal comfort and aesthetic appeal, the estates feature an integrated living and dining environment with a plasma television and a Bose lifestyle entertainment system, a swimming pool and a timber terrace for romantic dining under the stars.

The master bedroom boasts a king-size canopied bed or, alternatively, Hollywood twin beds, as well as an indulging spa-like open-air bathroom. A fully-equipped gourmet kitchen caters for those who appreciate the art of wining and dining. A separate studio can be set up as an office, additional bedroom, space to read, or practice yoga.

At Kayumanis Jimbaran they have six different villa themes, as follows: Balinese Themed Private Estate; Javanese Themed Private Estate; Modern Themed Private Estate; Primitive Themed Private Estate, Oriental Themed Private Estate and Palembang Themed Private Estate.

The Restaurant

Tapis Restaurant

Tapis at Kayumanis Jimbaran is an intimate restaurant nestled within the walls of a classic Balinese compound surrounded by coconut palms. This elegant dining venue presents Indonesian cuisine at its finest with a special focus on market-fresh ingredients and seasonal delicacies.

The menu at Tapis takes guests on a flavoursome journey across the diverse regions and cultures of the Indonesian archipelago. Locally sourced Jimbaran Bay seafood is a particular highlight especially when infused with aromatic Balinese spices.

A generous Rijstaffel feast for two is a delicious sampler menu created to showcase a range of Indonesian specialty dishes and cooking styles.

Everyone knows that breakfast is the most important meal of the day and Tapis serves a signature menu of á la carte favourites to give energy levels a healthy boost. From gourmet delights to local dishes, all taste preferences have been taken into careful consideration.

Tapis has created a choice of signature dining activities for in-house guests to savour during their time at Kayumanis Jimbaran. For an evening of romantic indulgence, the Enchanting Moments Floating Dinner is a personalized experience for honeymooners and couples in love. Alternatively, a BBQ Dinner is the perfect opportunity for family and friends to spend quality time together in a private villa setting. Both dinners can be tailored to suit individual taste preferences with optional entertainment.

Tapis is led by Chef Oka who developed his passion for food from an early age by watching his grandmother cook at home in the Balinese village of Negari in Klungkung. Every day he would help prepare meals for the family using fresh ingredients straight from the garden. After completing his college studies, Chef Oka had the opportunity to cultivate his culinary skills at one famous restaurant at Kuta area under the guidance of a talented Balinese chef.

A two year stint at a prestigious Resort enhanced Chef Oka’s culinary repertoire as he cooked for high-end guests from around the globe. in 2006 he join the opening team of Kayumanis Jimbaran Private Estate & Spa. After several years working behind the scenes, Chef Oka is now responsible for introducing the flavours of authentic Indonesia cuisine to enthusiastic diners.

The Spa

Focusing on health and beauty wellness, Kayumanis Spa creates a private haven for those on a quest to replenish the body, mind and spirit. Kayumanis has secured the services of some of the most skilled therapists available in Bali and created a collection of treatments to soothe, pamper and rejuvenate.

Only the best natural ingredients and aromatic oils have been sourced for ultimate relaxation and sensory surrender. Treatments can be performed in the spa facility or at your discretion in your private estate.

Travel for Senses TIPS

SEE... Jimbaran offers many colourful places of interest. Perched atop a picturesque cliff, the ancient Uluwatu Temple is amongst the more significant temples in Bali. Jimbaran is home to a busy early morning fish market and the beachfront is lined with seafood cafes for an informal dining experience. This unique locale is also within close proximity to other prestigious hotels;

TASTE... The lavish Rijstaffel feast for two is a sampler meu showcasing some of Indonesia’s finest regional specialties. All meals are served with ‘rice of the day’ and a selection of spicy condiments;

HEAR... The story of Dancing with Coconut Tree. At surrounding of Kayumanis Jimbaran, there are about hundred of coconut trees and the legend sais that these coconut trees will go like dancing while the wind blows and it looks like they follow the rhythm of the wind;

TOUCH... The Indian Ocean from the Jimbaran Bay, one of the best beaches in Bali;

SMELL... The aromatic oils used for ultimate relaxation and sensory surrender at the Spa;

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Complementari WI-FI available for guests
Tapis serves a signature menu of á la carte favourites to give energy levels a healthy boost. From gourmet delights such as Truffle Eggs and Kayumanis (Cinnamon) Toast to local dishes like Traditional Balinese Rice Porridge, all taste preferences have been taken into careful consideration.
Appetites are satisfied at Tapis for lunch and dinner with an exceptional menu of authentic Indonesian cuisine. Popular á la carte dishes such as Sop Buntut (oxtail soup) and Iga Bakar Bumbu Madu (grilled sweet pork ribs) are layered with exotic flavours to please the palate. The Rijstaffel feast for two is the perfect introduction to the tastes of Indonesia featuring lots of different dishes in small portions.