EXQUISITE TASTE IN LIMITED EDITION! 99 CHRISTMAS LEAVES CAKES FROM THE PENINSULA PARIS!

Chef Julien Alvarez reinvented the Bûche de Noël   In France, the Bûche de Noël (a iced chocolate sponge roll resembling a log)  is traditionally served at the end of the meal as the classic Christmas dessert. However with his “Christmas Leaves” cake, Chef Julien Alvarez has
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Christian Stan, on 24 Dec. 14, No Comments

ZAIKA OF KENSINGTON, LONDON, NOW REOPENED! TAKES INDIAN CUISINE AT NEW HEIGHTS

Zaika of Kensington reopened its doors in november 2014 True to its name, Zaika of Kensington London reopened and offers authentic flavors of the subcontinent with an emphasis on refined, creative and contemporary cuisine from the Awadhi traditions of Northern India. Awadhi is heavily
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Christian Stan, on 23 Dec. 14, No Comments

VOGUE LOUNGE BANGKOK, THE NEW HOT SPOT IN THE GOLDEN CITY

Vogue Lounge Bangkok is the best new hotspot in the golden city Vogue Lounge Bangkok is the fourth international outlet for the brand after Moscow, Dubai and Kiev, and it offers the highest quality food, drinks and music. The menu has been fashioned by Chef Vincent Thierry, a 3-Michelin
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Christian Stan, on 16 Dec. 14, No Comments

PIERRE RESTAURANT HONG KONG HAS SPECIAL HOLIDAYS MENUS

Pierre Restaurant Hong Kong is situated on the 25th floor of the Mandarin Oriental Hotel and offers panoramic views over the city With a culinary team led by Pierre Gagnaire’s protégé, Jean Denis Le Bras, diners can expect creative interpretations of classic dishes with seductive flavors
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Christian Stan, on 14 Dec. 14, No Comments

WONDERLAND, FEAST FOR THE SENSES! IMAGINATIVE CUISINE ON QUANTUM OF THE SEAS!

At Wonderland on Quantum of the Seas nothing tastes like it looks. Imaginative Cuisine at its best. The intimate 62-seat restaurant presents itself in an edgy and surreal environment An intimate, 62-seat restaurant within an edgy and surreal dining environment, Wonderland on Quantum of the
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Christian Stan, on , No Comments