ENGLISH TRADITION REINVENTED BY THE FRENCH! GOUTER BY MICHALAK AT HOTEL PLAZA ATHENEE, PARIS

  "Gouter by Michalak" comes with a price of 40 Euros. Inspired by the reopening of Hôtel Plaza Athénée, Christophe Michalak and Jean-Marie Hiblot are unveiling a new collection of cakes to be served in the redecorated Galerie on Avenue Montaigne. The cakes vary every day
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Christian Stan, on 30 Apr. 15, No Comments

WORLD LARGEST NOBU RESTAURANT DEBUTS IN QATAR

Located at water’s edge along the Hotel’s private marina, the 26,000 square-foot Nobu Doha open its doors last week. It is not only the largest of its kind in the world but it is also the only Nobu at a Four Seasons in the Middle East. Spanning over three levels the restaurant
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Christian Stan, on 27 Apr. 15, No Comments

MEE AT BELMOND COPACABANA PALACE RECEIVES FIRST MICHELIN STAR

MEE is one of only six venues in Rio de Janeiro to be awarded a Michelin star. The 92-seat pan-Asian restaurant is listed in the first edition of the Michelin Guide Rio de Janeiro & São Paolo – the first edition of the Michelin Guide to cover South America. MEE is one of only six
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Christian Stan, on 21 Apr. 15, No Comments

FAMOUS JAPANESE CHEF TAKAZAWA COMES AT MANDARIN ORIENTAL, TAIPEI

From 7 to 9 May 2015, guests at Mandarin Oriental, Taipei can indulge in a nine-course meal designed by Chef Takazawa. At Mandarin Oriental, Taipei, where an array of fine-dining options is continuously being offered, guests will be given the opportunity to indulge in a nine-course meal
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Christian Stan, on , No Comments

TOP 10 BEST RESTAURANTS IN THE WORLD IN 2015

  Each year Elite Traveler readers are open polled for their favorite restaurants, producing a top 100 list driven by thousands of votes of paying customers. In 2015 readers were asked to vote on their favorite restaurants, chefs, young chefs and which culinary maestro deserves the
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Christian Stan, on 5 Apr. 15, No Comments