The Saturday afternoon tea classes take place on 5 March, 16 April, 14 May, 10 June, 2 July, 6 August, 17 September and 22 October 2016 at The Ritz-Carlton, Berlin For these educational experiences, the two tea experts work with the exquisite aromas of the French Mariage Frères gourmet brand.
Rivea Influenced by the delectable food markets of Provence and Italy, Chef Alain Ducasse and Executive Chef Bruno Riou’s menu focuses on simple, fresh Mediterranean flavors made with the best West Coast-sourced seasonal ingredients. * Small Plates – Encouraging a convivial dining
Enjoy Vindimas at Four Seasons Hotel Ritz Portugal. The end of summer and beginning of fall is synonymous with harvest, and in Portugal, it’s the start of the Vindimas, one of the oldest Portuguese traditions, where the grapes are harvested from the vines to produce the year’s
Best Rooftop Bars in New York City When in New York, check out these rooftop venues to watch a spectacular sunset over the Hudson River, enjoy great city views, and fully take in the sights and sounds of the city. ZERZURA, GANSEVOORT MEATPACKING With 360-degree views of the Hudson River and
The New Dom Perignon Lounge in Milan opened at the Bulgari Hotel. The new outstanding venue blends an informal yet sophisticated atmosphere where guests have the opportunity to taste the superb collection of Dom Pérignon Champagne – from Blanc and Rosé to P2 Deuxième Plénitude - paired