Aurora Station is perhaps better described as a modular space station than a hotel, featuring just four guest suites and measuring a total of only 455 square feet (that’s roughly the size of a Gulfstream G550). A crew of two will host the interstellar visitors on 12-day journeys, leading them in research and experiments—such as growing fruits and vegetables—and introducing them to day-to-day life on a space station.
“The premise of Aurora Station is for guests to live, feel, and breath what it’s like to be an astronaut,” says Frank Bunger, CEO of Orion Span. That means 24/7 weightlessness—and plenty of freeze-dried food and Tang, too. “It’s not going to be five-star dining,” Bunger warns. “Fire and gas don’t work the same way in space as they do on Earth.”
But with the hotel orbiting at 200 miles above the Earth’s surface and going around the Earth every 90 minutes, food will likely be the last thing on anyone’s mind. “People will spend more time looking out the window than anything else,” Bunger predicts.
Guests will travel from Earth to Aurora Station via a 30-minute rocket flight. (Orion Span has yet to officially partner with a spaceflight company, but Bunger says the company is currently in talks with SpaceX and Blue Origin, among other companies). Prior to launch, every visitor will undergo a health screening and three months of training—a tall order for most luxury vacations, but relatively short compared with the 24 months NASA requires of its astronauts. Even more prohibitive will be the price: Reservations—which open today—start at $9.5 million per person. But, Burger notes, that might not be the case for long.
“I think by the mid-2020s, we’re going to see quite a bit of possibilities for getting up there, and the cost going down,” he says. “Our core mission is ultimately to get more people to space—and eventually live in space.” Space condos—and golf courses—here we come.